Duck and Goose Foie Gras from Maison Ramajo

Local Specialties: Duck Confit, Cassoulet and Specialties from the Gers

Enjoy our authentic duck foie gras and goose foie gras from the Gers, produced from ducks and geese raised and force-fed on our family farm.

All our ducks are certified as originating from the Gers. Ramajo foie gras is processed in our own cannery to offer you a wide range of preparations: blocks or whole foie gras, semi-cooked or cooked, as well as many specialty products. You can also order our fresh IGP Gers foie gras to cook as you wish, along with a full range of fresh products that will benefit from your culinary expertise.

Fresh products from the Gers

Our gourmet terrines and traditional-style rillettes will delight your taste buds during an aperitif or a meal.

Looking to cook local products at home or prepare Gascon-style starters or salads? Discover our specialties such as dried duck breast and gizzards, not to mention our new range of fillings for pies and gourmet sauces.

Order your southern foie gras and terrines online

You can order high-end products as well as a full range of ready-made dishes with authentic flavors from the Gers. Among these traditional Gascon dishes are goose and duck confit, cassoulet, garbure, and other specialties from South-West France.

Gourmet gift boxes: fresh products from the Gers online

To treat others or yourself, discover our selection of gourmet gift boxes based on foie gras, available for online purchase.

Foie gras producer for over 40 years

Discover all the products that have built the gastronomic reputation of our house for more than 40 years! Being a producer of high-quality duck and goose foie gras has always been and will remain our priority for at least the next 40 years. Our products have been awarded medals for many years at the French General Agricultural Competition. Discover all our products from the Gers online: order, receive, and enjoy—simply!

Certified foie gras producer

Ordering exceptional foie gras from a certified producer allows you to enjoy high-quality products with authentic flavors. We enable you to compose a complete meal featuring products from the Gers. Our catalog offers the finest Gascon foie gras, as well as wines and accompaniments to enhance your meal with specialties from our local terroir. You can also choose to simply try a starter, which will be enough to make you fall in love with our traditional cuisine.

Focus on our specialty: foie gras from the Gers

Our work as a local producer highlights traditional recipes crafted with passion, allowing you to discover uncommon and surprising flavor combinations. Foie gras from the Gers is at the heart of our project. You can trace our history and learn more about our quality-driven approach in the “Our Story” section.

A wide selection of recipes based on foie gras from the Gers

Browse our catalog offering traditionally crafted products that will delight true foie gras lovers. Our family farm presents several preparations of 100% artisanal foie gras. Discover our whole foie gras from the Gers, available canned or semi-cooked, as well as foie gras blocks. Depending on your needs, you can adapt your choice to the culinary recipes you wish to create.

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Delivery within 48 hours

Guaranteed 24/48-hour express delivery via DPD, TNT, Geodis Calberson – free shipping for deliveries within France on orders over €160 (excluding fresh products)

100% homemade

All our products come from ducks and geese raised, fed, and processed in our cannery in the Gers

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