Contact us to find out the exact location of the events and send us your orders for fresh produce.
Click on the invitation to download it in PDF format.Calendar
- Visit Maison Ramajo in July and August for a free tasting of our products every Wednesday at 5 p.m. (tour of the goose and duck farms, presentation of the force-feeding method, cutting workshop, discovery of the secrets of production in our cannery, etc.).
- Cooking class with chef Fabien Armengaud from La Falene Bleue in addition to the tour on Wednesday, July 30 at 5 p.m. in partnership with
- Cooking class with chef Thibault Lagoutte from Auberge Labaquere in addition to the tour on Wednesday, August 6 at 5 p.m. in partnership with
- Rencontres Gourmandes de Vaison la Romaine(84) on October 24-25 and 26
- APT Candied Fruit Gastronomy and Flavor Fair in Bonnieux (84) on November 1 and 2.
- Cabrieres Christmas Market (84) on November 8.
- Brest Wine and Gastronomy Fair (29) from Saturday, November 8 to Tuesday, November 11.
- Le Mans Wine and Gastronomy Fair (72) from Friday (5 p.m.) November 14 to 16.
- Gourmet Encounters at the Pornichet Racecourse (44) on November 15 and 16
- Villelaure Christmas Market (84) on Sunday, November 29.
- Artisan Christmas Market from 10 a.m. to 8 p.m. in LATTES (34) on November 26 and 27.
- Sannes Christmas Market (84) on December 6 and 7.
- St Nazaire Wine and Food Fair (44) from December 5 to 7
