Duck breast Axoa with espellette pepper 360g

8.72

Canned duck breast axoa 360g.

Enjoy our traditional Basque dish with a twist. Our canned duck breast axoa, prepared in the Gers region, combines authenticity and quality. Made from duck meat from southwestern France, this stew combines peppers, onions, and Espelette pepper for a rich and mellow flavor.

Delivery within 48–72 hours after order preparation and carrier pickup

100% made for all our Gascon recipes, in our cannery located in the Gers

No additives or preservatives in all our Gascon recipes

Delivery within 48–72 hours after order preparation and carrier pickup

100% made for all our Gascon recipes, in our cannery located in the Gers

No additives or preservatives in all our Gascon recipes

Enjoy our traditional Basque dish with a twist. Our canned duck breast axoa, prepared in the Gers region, combines authenticity and quality. Made from duck meat from southwestern France, this stew combines peppers, onions, and Espelette pepper for a rich and mellow flavor.

Ingredients: Duck breast 30% (France), duck meat (France), red and green peppers, onions, broth (water, leeks, carrots, onions, celery, turnips, chicken meat, garlic, tomatoes, spices), spices, Espelette pepper (0.03%).
Weight: 360g

axoa canard
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