Domaine de Pellehaut Les Marcottes
Les Marcottes - Domaine de Pellehaut
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Domaine de Pellehaut Les Marcottes
Les Marcottes - Domaine de Pellehaut

Domaine de Pellehaut Les Marcottes

8.83

Tasting notes: 

Delicate nose of morello cherries combined with the freshness of spices.

Enjoy with red meat or cassoulet with duck confit... Vintage subject to availability from the producer. 

Grape varieties:

Tannat 40%, Merlot 40%, and Cabernet Sauvignon 20%.

Delivery within 48–72 hours after order preparation and carrier pickup

100% made for all our Gascon recipes, in our cannery located in the Gers

No additives or preservatives in all our Gascon recipes

Delivery within 48–72 hours after order preparation and carrier pickup

100% made for all our Gascon recipes, in our cannery located in the Gers

No additives or preservatives in all our Gascon recipes

Red wine from the Pellehaut estate, Les Marcottes 

This red wine from the Pellehaut estate is a must-have for meals with friends and family. It has a light, fruity flavor that pairs perfectly with grilled meats, meat in sauce, cheese, and charcuterie. Drink now or keep for a few months or years.

This dark-colored wine has a delicate nose of morello cherries coupled with the freshness of spices. The attack on the palate is supple, then the wine gains depth as you taste it, finishing with a peppery note.

Shipping costs: €1 extra per bottle

Domaine Pellehaut: a long-standing family history

Domaine Pellehaut takes its name from the château, which has been home to a family history spanning several centuries. The Béraut family has been here for over four centuries. Wine production began in the 1970s. Since then, the estate has been passed down through the generations and production has intensified without compromising on quality (quite the contrary).

Environmental commitments

Domaine Pellehaut is committed to producing high-quality wines that respect the environment. To this end, it has committed to HVE environmental certification, which involves respecting biodiversity, fertilization, and sustainable water resource management. For over 50 years, the vines have been fertilized with a mixture of manure and grape marc.

This commitment is historic, as Domaine Pellehaut is one of the first 300 estates to achieve level 3 (the highest level) of HVE certification.

Pellehaut wines: the result of a profound restructuring

In the 1980s, the arrival of a new member of the Béraut family on the estate turned the vineyard upside down. Until then, production had focused on Armagnac and bulk white wine. Mathieu Béraut decided to introduce red grape varieties to a plot of the vineyard and greatly diversified the white grape varieties. It was at this point that the Pellehaut estate began producing and distributing bottled wine.

Today, there are 15 different grape varieties, including 8 reds. This variety of grape varieties allows Pellehaut to offer a diverse range of wines. The different vintages offered by the estate allow you to discover the fruits of local labor. Discover the flavors of Gascony now with this Pellehaut red wine.

PELLEHAUT1 LM 1B
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