Pork fricassee with Floc de Gascogne

8.00

Pork Fricassee with Floc de Gascogne 380g.

A traditional recipe from southwestern France. Our pork fricassee recipe will transport you to Gascony thanks to the subtle blend of our southwestern pork and Floc de Gascogne.

Fancy a tasty dish just like at home? Discover our pork fricassee, made with IGP pork, vegetables, spices, and of course Floc to spice it all up!

Floc de Gascogne is a fortified wine made from a blend of grape must and young Armagnac. This little touch adds something extra to this traditional recipe—try it for yourself!


Treat yourself to this local sweet and savory dish!

Delivery within 48–72 hours after order preparation and carrier pickup

100% made for all our Gascon recipes, in our cannery located in the Gers

No additives or preservatives in all our Gascon recipes

Delivery within 48–72 hours after order preparation and carrier pickup

100% made for all our Gascon recipes, in our cannery located in the Gers

No additives or preservatives in all our Gascon recipes

Ingredients: IGP pork from southwestern France, Floc de Gascogne (7.7%), onions, carrots, tomato paste, salt, garlic, shallots, starch, flavorings, natural flavorings, herbs, sugar, tomatoes, Armagnac, spices.

Weight: 380g Serving

suggestion: Serve hot with fresh pasta, potatoes, or rice.  

fricasse porc floc gasco
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